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Do cheeks get fatter with age? Answering the facial fat mystery

4 min read

As early as your late 20s, most people begin to lose the youthful subcutaneous fat in their face. Contrary to the common myth that cheeks get fatter with age, the reality is a complex process of fat atrophy, bone resorption, and sagging that generally causes facial volume loss. This progressive deflation is responsible for many of the telltale signs of an aging face.

Quick Summary

Over time, the face tends to lose volume due to the atrophy and downward shifting of fat pads, a decrease in collagen and elastin, and changes to the facial bone structure. This process leads to hollow cheeks, deeper lines, and jowls rather than fatter cheeks.

Key Points

  • Facial fat pads shrink and shift downward with age: Contrary to the belief that cheeks get fatter, the fat pads in the upper and mid-face actually atrophy, leading to volume loss and hollows.

  • Cheek sagging is caused by multiple factors: The combination of declining collagen, fat pad descent, and bone density loss leads to sagging skin and the formation of jowls.

  • Buccal fat can be more prominent with age: While superficial fat diminishes, the deeper buccal fat pads can appear larger relative to the surrounding shrinking tissue, contributing to a heavier lower face.

  • Aging in the face affects all layers: Beyond skin changes, aging involves the atrophy of fat pads, weakening of facial muscles, and loss of facial bone mass.

  • A youthful inverted triangle shape becomes a bottom-heavy square: The shift in fat from the upper to the lower face and the loss of underlying bone support alters facial proportions, leading to a more trapezoidal shape.

  • Lifestyle and cosmetic treatments can address cheek volume changes: Using sunscreen, maintaining a healthy diet, and considering options like fillers, fat transfer, or facial exercises can help manage the signs of aging.

In This Article

The Shifting Sands of Facial Fat

To understand what happens to cheeks with age, one must first grasp the concept of facial fat compartments. A youthful face has plump, evenly distributed pockets of fat that provide a smooth contour, often described as an inverted triangle, with the base at the cheeks and the point at the chin. However, this distribution changes significantly over the decades.

As you age, these fat pads in the upper and mid-face—including the cheeks and under the eyes—begin to shrink and descend. This causes a deflationary effect, creating hollows beneath the eyes and making the cheeks appear less full. Simultaneously, some people may notice an increase in fat in the lower part of the face and neck, leading to the formation of jowls and a heavier jawline. This shift in volume from the upper to the lower face inverts the youthful "triangle" into a more bottom-heavy, or square, shape.

More Than Just Fat: The Multi-Layered Aging Process

Facial aging is not solely about fat. It is a multi-layered process involving changes in the skin, muscles, and bone structure. The effects of this can be seen in the flattening of the cheeks and the sagging of skin.

  • Loss of Collagen and Elastin: These are the essential proteins that provide skin with its elasticity and structure. Production decreases significantly with age, causing the skin to lose its ability to bounce back and become more prone to sagging.
  • Bone Resorption: The facial skeleton itself undergoes changes. Facial bone density decreases over time, especially around the eye sockets and cheeks, which can alter the face's contours and diminish the underlying support for the overlying skin and fat. The jawline can also lose definition as the bone recedes.
  • Muscle Weakening: Repetitive muscle movements and the natural effects of gravity cause facial muscles to weaken over time. This contributes to the formation of deep wrinkles, creases, and a sagging, undefined appearance.

The Role of Buccal Fat

While general facial fat decreases, the buccal fat pads—deep pockets of fat in the lower cheeks—behave differently. There is some debate about whether buccal fat pads themselves increase or decrease with age, but they can become more noticeable due to the loss of surrounding superficial fat and supporting structures. This can create a perception of fuller, heavier lower cheeks even as the rest of the face thins out.

Comparison: Youthful vs. Aging Cheeks

Feature Youthful Cheeks Aging Cheeks
Fat Volume Plump, full, and evenly distributed in the mid-face. Decreased volume and downward shifting of fat pads, leading to hollows.
Skin Elasticity High collagen and elastin production keeps skin firm and tight. Reduced production causes skin to sag, forming wrinkles and jowls.
Facial Contours Defined cheekbones and a heart-shaped facial proportion. Flatter cheeks, deeper nasolabial folds, and a heavier, more square-shaped lower face.
Bone Structure Strong facial bone support for overlying fat and skin. Bone resorption leads to a diminished scaffold, affecting overall facial dimensions.

How to Address Changes in Cheek Volume

For those who wish to combat these age-related changes, there are several options, ranging from lifestyle adjustments to cosmetic procedures.

Non-Invasive and Lifestyle Options

  • Protect Your Skin: Regular use of broad-spectrum sunscreen is crucial to prevent UV damage, which accelerates collagen breakdown.
  • Maintain a Healthy Diet and Hydration: Eating a nutrient-rich diet with plenty of fruits and vegetables, and drinking adequate water, supports overall skin health.
  • Facial Exercises (Face Yoga): Toning the facial muscles may help reduce minor sagging, though the results are often subtle and not a replacement for more advanced treatments.
  • Topical Treatments: Skincare products containing retinoids or antioxidants like vitamin C can boost collagen production and protect against free radical damage.

Minimally Invasive Procedures

  • Dermal Fillers: Injectable hyaluronic acid fillers are a popular and effective way to restore lost volume in the cheeks and other hollowed areas, providing immediate and long-lasting results.
  • Laser Therapy: Procedures like laser resurfacing can stimulate collagen production, tighten skin, and improve overall texture.
  • Ultrasound and Radiofrequency: These treatments deliver heat deep into the skin to promote collagen formation and lift sagging skin.

Surgical Options

  • Fat Transfer (Fat Grafting): This involves harvesting fat from another part of the body and injecting it into the cheeks to restore volume. It offers a natural, long-lasting solution.
  • Cheek Lift or Facelift: For more significant sagging, surgical options can remove excess skin and reposition underlying tissues to restore a more youthful contour.

Conclusion

The notion that cheeks get fatter with age is a common misconception rooted in a misunderstanding of the complex facial aging process. In reality, the face loses volume over time due to shrinking fat pads, loss of collagen, and changes in bone structure, causing a downward shift and deflation. This often results in hollowed upper cheeks and a heavier appearance in the lower face. Thankfully, a range of options, from proactive skincare and lifestyle habits to advanced cosmetic treatments, can help address these changes and restore a more youthful, balanced facial contour.

  • For more information on the mechanisms of facial aging, consider exploring the resources from the American Academy of Facial Esthetics.

Frequently Asked Questions

Cheeks lose volume with age primarily because the fat pads in the mid-face shrink and shift downward. Additionally, a decrease in collagen and elastin, along with bone resorption, reduces the underlying support and elasticity needed to maintain plump, full cheeks.

While general weight gain can increase overall facial fat, it does not counteract the underlying age-related changes like fat pad atrophy and skin sagging. The weight gain may make some areas appear fuller, but the structural changes from aging will still occur.

Buccal fat removal is generally not recommended for older adults. As facial fat naturally decreases with age, removing the buccal fat pads could accelerate the appearance of aging, leading to a gaunt or hollow look later in life.

Facial fat loss refers to the overall deflation caused by the atrophy and descent of various superficial fat pads across the face. Buccal fat refers specifically to the deeper fat pads in the lower cheeks, which may either remain stable or even appear more prominent as superficial fat diminishes.

While some evidence suggests facial exercises can tone underlying muscles, they cannot replace the lost fat or bone volume responsible for sunken cheeks. They may offer minor improvements for subtle sagging but are not a definitive solution for age-related volume loss.

Dermal fillers, often containing hyaluronic acid, can be injected into the cheeks to restore lost volume and lift sagging skin. They act as a replacement for the fat and collagen that have diminished over time, helping to restore a more youthful contour.

Yes, bone loss in the face is a significant contributor to changes in cheek appearance. As facial bone density decreases, particularly in the mid-face, it reduces the underlying scaffold for skin and fat, leading to a flatter, less defined cheek contour and increased sagging.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice. Always consult a qualified healthcare provider regarding personal health decisions.