Exploring the Longevity Secret: What three ancient foods are the staple of this Blue Zones longevity diet?
According to the founder of the Blue Zones project, Dan Buettner, the centenarians of Nicoya, Costa Rica, attribute their long, healthy lives to a diet rich in three ancient staples. These foods offer a powerful lesson in how simple, whole-food nutrition can be a foundation for longevity and resilience.