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What are four common factors that may impact on the dietary intake of older adults?

According to the National Council on Aging, nearly 1 in 4 older adults in the U.S. have been found to be at risk for malnutrition, highlighting the critical nature of understanding the barriers to proper nutrition. A complex interplay of physical, psychological, social, and economic issues can impact the dietary intake of older adults, often leading to insufficient nutrient consumption. This comprehensive overview delves into the primary drivers behind these nutritional challenges and offers practical solutions.