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Articles related to focusing on healthy aging, prevention, mobility, cognition, nutrition, independence, and caregiving support.

4 min

Which taste decreases with age? Salty and sweet are the first to go

According to the National Institutes of Health, taste perception gradually declines with age, with seniors often requiring higher concentrations of flavors to taste their food. Typically, the ability to taste salty and sweet flavors begins to diminish first, affecting how older adults experience meals and potentially leading to unhealthy dietary habits.

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