Skip to content

What is the Prevalence of Anaemia in Older People Systematic Review Findings

4 min read

According to a recent systematic review and meta-analysis, the global prevalence of anaemia in adults aged 60 and over is a significant 24.6% [1.2.1]. This article explores what is the prevalence of anaemia in older people systematic review findings, detailing its causes and health implications.

Quick Summary

Systematic reviews show anaemia affects nearly one-quarter of older adults globally, with rates soaring to 47% in nursing homes [1.2.2]. This common condition is linked to serious health risks.

Key Points

  • High Prevalence: A systematic review and meta-analysis found the overall prevalence of anaemia in older adults to be 24.6% [1.2.1].

  • Setting Matters: Prevalence is lowest in community-dwelling seniors (12%), higher in hospitalized patients (40%), and highest among nursing home residents (up to 54%) [1.2.1, 1.2.2].

  • Three Main Causes: Anaemia in seniors is typically caused by nutritional deficiencies (iron, B12, folate), chronic diseases (like kidney disease), or remains unexplained, each accounting for about one-third of cases [1.4.4].

  • Not a Normal Part of Aging: Even mild anaemia is linked to serious adverse outcomes, including increased risk of falls, hospitalization, functional decline, cognitive impairment, and mortality [1.7.1, 1.7.5].

  • Subtle Symptoms: Common symptoms like fatigue and weakness are often overlooked or attributed to old age, leading to under-diagnosis [1.5.7].

In This Article

Understanding Anaemia: More Than Just a Normal Part of Aging

Anaemia is a condition where the blood lacks enough healthy red blood cells or hemoglobin [1.5.2]. Hemoglobin is the protein in red blood cells responsible for carrying oxygen from the lungs to the rest of the body [1.5.2]. The World Health Organization (WHO) defines anaemia as a hemoglobin level below 13 g/dL for men and 12 g/dL for women [1.2.1]. For a long time, it was often overlooked or considered an inevitable consequence of getting older. However, robust research now shows that even mild anaemia is an independent risk factor for increased morbidity, mortality, and a lower quality of life in seniors [1.7.5, 1.7.6]. It is associated with a higher risk of falls, hospitalization, functional decline, cognitive impairment, and dementia [1.7.1, 1.7.2].

What is the Prevalence of Anaemia in Older People: A Systematic Review Deep Dive

A systematic review is a powerful research method that collects and critically analyzes multiple research studies. Several systematic reviews have focused on the prevalence of anaemia in the elderly, providing a comprehensive picture of this global health issue.

One recent meta-analysis covering studies from 1989 to 2022, which included over 127,000 participants, found the overall prevalence of anaemia in older adults to be 24.6% [1.2.1]. Another major systematic review reported a weighted mean prevalence of 17% overall [1.2.2, 1.2.3].

The numbers vary significantly based on the living situation of the individual:

  • Community-Dwelling Seniors: The prevalence is approximately 12% [1.2.2, 1.2.6].
  • Hospitalized Seniors: The rate jumps to around 40% [1.2.2, 1.2.6].
  • Nursing Home Residents: This group has the highest prevalence, reaching as high as 47% to 53.7% [1.2.1, 1.2.2, 1.2.6].

Prevalence also increases sharply with age, affecting over 20% of those aged 85 and older living in the community and nearly 50% of men over 80 in hospital settings [1.2.4, 1.7.4]. These statistics underscore that anaemia is a substantial public health problem among the elderly.

The Main Culprits: Causes and Risk Factors for Geriatric Anaemia

Anaemia in older adults is often multifactorial. The causes can be broadly divided into three main categories [1.4.4, 1.7.6]:

  1. Nutritional Deficiencies (~33%): This is a primary cause, often linked to inadequate intake, malabsorption, or chronic blood loss. Iron deficiency is the most common nutritional cause, followed by deficiencies in vitamin B12 and folate [1.4.1, 1.4.2]. Conditions like gastritis, the use of proton pump inhibitors, and gastrointestinal bleeding (from ulcers, colon cancer, or anti-inflammatory drugs) are major contributors to iron deficiency [1.4.2, 1.7.1].
  2. Anaemia of Chronic Disease (ACD) or Inflammation (~33%): Chronic conditions such as chronic kidney disease (CKD), rheumatoid arthritis, chronic infections, and cancer can lead to anaemia [1.4.4, 1.4.7]. In these states, chronic inflammation can interfere with the body's ability to use stored iron and can blunt the bone marrow's response to erythropoietin (EPO), the hormone that stimulates red blood cell production [1.4.4].
  3. Unexplained Anaemia of Aging (UAA) (~33%): In about one-third of cases, a specific cause cannot be identified even after a thorough evaluation [1.4.4, 1.3.2]. This is often a diagnosis of exclusion. Researchers believe UAA may be related to age-associated declines in bone marrow function, reduced EPO production from aging kidneys, or underlying, undiagnosed conditions like myelodysplastic syndromes (MDS) [1.4.2, 1.4.4].

Comparison of Common Anaemia Types in Seniors

To better understand the differences, here is a comparison of the most frequent types of anaemia found in the elderly.

Feature Iron Deficiency Anaemia (IDA) Anaemia of Chronic Disease (ACD) Vitamin B12/Folate Deficiency
Primary Cause Insufficient iron from blood loss, poor diet, or poor absorption [1.4.2]. Underlying inflammatory, infectious, or malignant disease [1.4.2, 1.4.7]. Inadequate intake or malabsorption (e.g., pernicious anaemia) [1.4.1].
Key Lab Findings Low ferritin, low serum iron, high total iron-binding capacity (TIBC) [1.4.2]. Low serum iron, normal to high ferritin, low TIBC [1.4.2]. Low vitamin B12/folate levels, possibly elevated MCV (macrocytic) [1.5.3].
Red Blood Cell Size Small (microcytic) or normal (normocytic) [1.4.2, 1.5.5]. Typically normal (normocytic) [1.4.2]. Large (macrocytic) [1.5.3].
Common Treatment Iron supplementation (oral or IV) and addressing the cause of iron loss [1.6.1, 1.6.2]. Treating the underlying chronic condition; sometimes EPO stimulating agents are used [1.6.1]. Vitamin B12 injections or high-dose oral supplements; oral folic acid [1.6.1].

Recognizing the Signs: Symptoms and Diagnosis

The symptoms of anaemia can be subtle in older adults and are often mistakenly attributed to normal aging [1.5.7]. This can lead to under-diagnosis and delayed treatment. When symptoms do appear, they can include:

  • Fatigue and weakness [1.5.2]
  • Shortness of breath, especially with activity [1.5.2, 1.5.5]
  • Dizziness or lightheadedness [1.5.2]
  • Pale skin (pallor), which may be most reliably seen in the conjunctiva (the lining of the eyelids) [1.5.7]
  • Cold hands and feet [1.5.2]
  • Rapid or irregular heartbeat [1.5.2]
  • Cognitive difficulties or apathy [1.5.7]

Diagnosis begins with a simple complete blood count (CBC) to check hemoglobin and hematocrit levels [1.5.3]. If anaemia is confirmed, further tests are necessary to determine the underlying cause. These may include measuring iron levels (serum iron, ferritin, TIBC), vitamin B12 and folate levels, and evaluating kidney function [1.7.1]. In some cases, a peripheral blood smear or even a bone marrow biopsy may be required, particularly if a condition like myelodysplastic syndrome is suspected [1.5.7]. For more details on this topic, a useful resource is the National Institute on Aging.

Conclusion: A Call for Greater Awareness

Systematic reviews have clearly established that anaemia is a highly prevalent and clinically significant condition in older adults. It is not a benign finding or a normal part of aging but a marker of underlying disease and a risk factor for numerous adverse outcomes, including functional decline and increased mortality [1.7.2, 1.7.4]. Given the rapidly aging global population, the burden of anaemia is set to increase. Greater awareness among healthcare providers, seniors, and caregivers is crucial for ensuring timely diagnosis, appropriate investigation into its causes, and effective management to improve health, function, and quality of life in the elderly population.

Frequently Asked Questions

According to the World Health Organization (WHO), anaemia is defined as a hemoglobin level below 13 g/dL in men and below 12 g/dL in women. These criteria are widely used in studies on older populations [1.2.1, 1.2.3].

Yes, the prevalence of anaemia increases significantly with age. In community-dwelling adults aged 85 and older, the prevalence exceeds 20%. In hospital and nursing home settings, the rates are even higher for the oldest old [1.2.4, 1.7.4].

The causes are often split into three main groups: nutritional deficiencies (primarily iron), anaemia of chronic disease (e.g., from kidney disease or inflammation), and unexplained anaemia. Each group accounts for roughly one-third of cases [1.4.4, 1.7.6].

Absolutely. Even mild anaemia is independently associated with an increased risk of mortality, hospitalization, falls, reduced mobility, dementia, and a decreased quality of life [1.7.2, 1.7.5].

The initial diagnosis is made with a complete blood count (CBC). If anaemia is present, further tests are conducted to find the cause. These can include iron studies (ferritin), vitamin B12 and folate levels, and tests for kidney function [1.5.3, 1.7.1].

Systematic reviews show a prevalence of 47% or higher in nursing homes [1.2.2, 1.2.6]. This is likely due to a higher concentration of residents with multiple chronic illnesses, poor nutritional status, and reduced mobility, all of which are significant risk factors for anaemia [1.7.1, 1.7.4].

This is a diagnosis given when no clear cause for anaemia can be found after a comprehensive medical evaluation. It accounts for about a third of all anaemia cases in the elderly and may be related to age-related changes in bone marrow or kidney function [1.3.2, 1.4.4].

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8
  9. 9
  10. 10

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice. Always consult a qualified healthcare provider regarding personal health decisions.